The Ultimate Guide to Safe Handling of Raw Meat Cooking with raw meat can be a bit tricky, especially when it comes to food safety. It’s important to take necessary precautions […] September 7, 2020July 27, 2023Food Safety & Hygiene
“Cooking Up Greatness: How We Use Customer Feedback to Train Our Chefs” If you’ve ever ordered food from Myma, you know that we pride ourselves on the quality of our cuisine. But did you […] August 27, 2020May 18, 2023Customer Loving Myma app
Cooking Meat Safely: The Right Temperatures to Follow Cooking meat can be a daunting task for many people, especially when it comes to ensuring that the meat is cooked to […] June 7, 2020July 27, 2023Food Safety & Hygiene
“Crispy Perfection: Tips for Perfecting Your French Fry Game” Who doesn’t love crispy, golden French fries? They’re a classic and popular snack or side dish all around the world. However, making […] June 2, 2020July 28, 2023Cooking Tips & Tricks
“Eggplant Delight: Tips and Tricks for Cooking and Enjoying this Nutritious Veggie” Eggplant, also known as aubergine, is a versatile vegetable that can be used in many different dishes. Not only is it delicious, […] February 2, 2020July 27, 2023Cooking Tips & Tricks