How to Eat Like a Local in Jharkhand: A Gastronomic Adventure Awaits!
Hey foodies, are you looking to spice up your life with an authentic Indian culinary adventure? Look no further than Jharkhand, the […]
Tag: India
Daman and Diu: Where East Meets West in a Culinary Fiesta
Hey there, food lovers! Buckle up for a culinary journey to the shores of Daman and Diu, where the waves of history […]
From Kitchen to Community: How Papad Making Empowered Me and My Village
Let me tell you, folks, papad making ain’t just about crispy, flavorful flatbreads. It’s a tradition passed down through generations, a skill […]
Ladakh: A Taste of the High Desert
Ladakh isn’t your average tourist destination. It’s more like stepping onto a National Geographic documentary set amidst snow-capped peaks, turquoise lakes, and […]
Pickle Perfect: A Journey Through the History and Culture of Pickles
Pickles, those tangy, crunchy, and sometimes spicy delights, have been around for centuries, gracing tables and tantalizing taste buds across the globe. […]
From Passion to Profession: Empowering Women with Myma
Cooking is often considered a passion rather than a profession, and most people pursue it as a hobby. But, what if you […]
The Cultural Significance of Vegetarianism in India
India has a rich cultural heritage, which includes its food habits and dietary choices. One of the most notable cultural practices in […]
Women-Owned Food Businesses in India: Breaking Barriers and Inspiring Change
As India’s food industry is expanding, women-owned food businesses are gradually taking over the market. This blog aims to highlight some of […]
“Myma: Empowering Women Chefs and Changing the Food Industry”
The food industry in India has always been dominated by men, but things are changing now. Women chefs are gradually making their […]