The Importance of Food in Kerala: A Way to Celebrate Life and Festivity Ah, Kerala! Just saying the name conjures up visions of emerald backwaters, swaying coconut palms, and beaches lapped by the Arabian Sea. […] December 29, 2023Myma
Get your tastebuds dancing in Kerala: A symphony of coconut and spices! Imagine lush green hills kissing the Arabian Sea, the fragrance of spices hanging in the air, and a symphony of flavours on […] December 26, 2023April 23, 2024Myma
Get your Masala Dosa on, it’s Karnataka Feast Time! A Taste of Tradition and Innovation Hey foodies, get ready to drool! Let’s take a whirlwind journey through the vibrant flavors of Karnataka, a state where tradition spices […] December 18, 2023Myma
Daman and Diu: Where East Meets West in a Culinary Fiesta Hey there, food lovers! Buckle up for a culinary journey to the shores of Daman and Diu, where the waves of history […] December 9, 2023Myma
The Importance of Food in Gujarat: A Way of Life Food is an integral part of Gujarati culture and is deeply interwoven into the fabric of society. Gujaratis take immense pride in […] November 9, 2023Myma
Goa: A Culinary Paradise Goa, a coastal state in western India, is known for its stunning beaches, laid-back vibe, and vibrant culture. But did you know […] October 31, 2023Myma
“Raw Fish: The Good, the Bad, and the Ugly” We all love sushi and sashimi, but did you know that consuming raw fish can pose certain risks to your health? Raw […] September 7, 2021August 17, 2023Food Safety & Hygiene