As India’s food industry is expanding, women-owned food businesses are gradually taking over the market. This blog aims to highlight some of the remarkable women-owned food businesses in India that are changing the food industry. These businesses are examples of women empowerment and entrepreneurship in the country.
1: The rise of women-owned food businesses
In recent years, there has been a surge in the number of women-owned food businesses in India. Women entrepreneurs have been taking over the food industry by storm, and the reason behind it is their passion and talent for cooking. They are using their knowledge and creativity to launch innovative food businesses that cater to a diverse audience.
2: Spice Girl Co.
Spice Girl Co. is a woman-owned spice company that offers an extensive range of spices, spice blends, and condiments. The business is owned by a young entrepreneur, Tia Maria, who is passionate about cooking and creating new spice blends. The company’s USP is the unique combinations of spices that they offer, which are a blend of traditional and modern flavors.
3: The Bohri Kitchen
The Bohri Kitchen is a Mumbai-based food business that offers traditional Bohri cuisine. The business is owned by Munaf Kapadia, who quit his job to pursue his passion for cooking. Munaf’s mother is the mastermind behind the recipes, and the business has been featured in several popular food blogs and websites.
4: Sattviko
Sattviko is a Jaipur-based food business that offers healthy snacks and meals. The business is owned by Prasoon Gupta, who is passionate about food and health. The company’s USP is the use of traditional Indian ingredients in their dishes. Sattviko has several outlets across the country and has won several awards for its healthy and delicious food.
5: Licious
Licious is a Bengaluru-based online meat and fish delivery service that offers high-quality products. The business is owned by Abhay Hanjura and Vivek Gupta, who were frustrated with the lack of good quality meat and fish options in the city. Licious has revolutionized the meat and fish industry in India, and it has become a popular choice for people looking for fresh and hygienic meat and fish.
6: The Bombay Canteen
The Bombay Canteen is a Mumbai-based restaurant that offers modern Indian cuisine. The restaurant is owned by Sameer Seth, Yash Bhanage, and Floyd Cardoz, who are passionate about food and hospitality. The restaurant has won several awards for its innovative and delicious dishes, and it has become a popular choice for food lovers in Mumbai.
7: Conclusion
Women-owned food businesses are gradually taking over the food industry in India. These businesses are examples of women empowerment and entrepreneurship in the country. By creating unique and innovative food businesses, these women are not only making a mark in the industry but also inspiring others to follow their dreams.
Myma… Ghar jaisa nahi, Ghar ka khana!
